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Juice Temptations

Written by Jakob Mielcke / 17. May 2012

The flavors and impressions for the Contemporary Menu and the selection of accompanying wines is constantly developed and so is our juice menu. Whether it is about matching the flavor of razor clam with our homemade ginger ale made from …

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All that jazz…

Written by Louise Zastrow / 04. May 2012

During the upcoming Copenhagen Jazz Festival we will host a special “one night only” event featuring two amazing musicians – Jakob Bro (guitar) & Thomas Morgan (bass) and together with Jakob Mielcke they will add a new dimension to the …

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Mærsk, Woodruff & Nuances

Written by Louise Zastrow / 03. May 2012

The latest interview with Jakob Mielcke given to the Danish newspaper, Berlingske is now also available online – It was a walk on our garden on a lovely spring afternoon. Jakob had originally planned to discuss the amazing woodruff. However, …

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Lunch in the garden…

Written by Louise Zastrow / 05. April 2012

This summer we encourage you to leave the city and it’s sounds – to enter our fairytale garden for a lunch inspired by the season and our surroundings. Experience our unique hideaway and enjoy the one of the worlds oldest …

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