Written by Louise Zastrow / 30. March 2012

We are happy to have been nominated – not once, but twice by “Den Danske Spiseguide” & Bent Christensen. We are nominated in the category for “Chef of the year” and “Restaurant of the year”. The awards will be presented … Continue reading


Thanks to everyone at VOX!

Written by Jakob Mielcke / 15. March 2012

I just wanted to extend my thanks to everyone at VOX for working their ….. off throughout the Food’n’Fun festival in Reykjavik a few weeks ago! … …


Congrats to the new stars!

Written by Louise Zastrow / 14. March 2012

“A big shout-out and congratulations to the new michelin stars in Copenhagen! It is great to see great chefs like Rasmus Grønbech and Christian F. Puglisi being recognized for their hard work and talent. The fact that we didn’t receive … Continue reading


Syret tungetale & Niels Bohr

Written by Jakob Mielcke / 12. March 2012

Here is the latest recipe from Berlingske MS. This time I was experimenting with the many different citrus fruits and at the same time we had a visit in the kitchen from Greenland and he had brought us some Musk … Continue reading